This Missouri Restaurant Serves The Best Chicken Wings

boneless bbq chicken wings with beer glass in background

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While fried chicken is synonymous with Southern cooking, did you know the idea of chicken wings was actually born in Buffalo, New York? Teressa Bellissimo, co-owner of Anchor Bar, needed a late night snack for her, her son and his friends one night in 1964. She cooked up some leftover wings, a part of the chicken typically used to make broth at the time, and tossed them in hot sauce. They ended up being so good that Bellissimo added them to the bar's menu the very next day, plating them with celery slices and bleu cheese.

Now that you know the history, it's time to enjoy the best chicken wings in your state. Eat This, Not That! compiled a list of all the best restaurants serving chicken wings across America right now. They named O! Wing Plus in Rock Hill as a must-visit spot for chowing down on some wings in Missouri. Here's what they had to say about it:

This place specializes in great chicken wings and has nine different sauces to pair them with ranging from the mild Bee Bee Q, to the tasty Thai Chili Lime, to the super hot Beast Mode. Reviewers say this is the place in St. Louis wings, "Favorite wings in STL and I've tried them all. Perfectly crispy every time and the flavors are on point."

Curious where to find the best chicken wings in the rest of the U.S.? Check out the full article here.


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